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          Magnolia Table  is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal.  Magnolia Table  includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside  Magnolia Table , you'll find recipes the whole family will enjoy, such as:                                                                                                                       

           Create chef-quality food without spending hours in the kitchen -- these are the recipes and straightforward tips you need to make good food fast. With unlimited access to recipes, why does anyone need another cookbook? Because not all recipes are born equal. Not all of them have been created by a global superstar chef who has built his reputation on delivering the very best food -- whether that's the ultimate fine dining experience at his 3 Michelin-star Restaurant, Gordon Ramsay, or the perfectly crafted burger from his Las Vegas burger joint.                                                                                                                                                                                                                                                                                                                                                                                                                                                   

  The recipe- and story-packed  New York Times  bestselling cookbook from Matty Matheson—star of Viceland’s  It’s Suppertime  and  Dead Set On Life , and cast member of Hulu’s hit series  The Bear —revealing his favorite recipes and stories for his devoted fans. Matty Matheson is known as much for his amazing food as his love for life, positive mental attitude, and epic Instagram account. This full-color photograph cookbook is about Matty’s memories of the foods that have defined who he is. With a drive to share his zest for life, he creates dishes that reinterpret the flavors of his youth in Canada, as well as the restaurant fare for which he has become so well-known. Recipes include: Baked Rigatoni Ronco Rotisserie Prime Rib Broccoli-Chicken Cheddar Curry Casserole Buffalo Sweetbread Sliders Cassoulet Nashville Hot Chicken Vietnamese Steak Tartare Coca-Cola Pork Belly and Grilled Short Ribs And many more! This is a very personal cookbook, full of essays and headnotes that share Matty

        For anyone who believes in the potential for artistry in the realm of food,  Culinary Artistry  is a must-read. This is the first book to examine the creative process of culinary composition as it explores the intersection of food, imagination, and taste. Through interviews with more than 30 of America's leading chefsa including Rick Bayless, Daniel Boulud, Gray Kunz, Jean-Louis Palladin, Jeremiah Tower, and Alice Watersa the authors reveal what defines "culinary artists," how and where they find their inspiration, and how they translate that vision to the plate. Through recipes and reminiscences, chefs discuss how they select and pair ingredients, and how flavors are combined into dishes, dishes into menus, and menus into bodies of work that eventually comprise their cuisines.                                                                                                                                                                                              

  The culinary bible that first codified French cuisine—now in an updated English translation with Forewords from Chefs Heston Blumenthal and Tim Ryan When Georges Auguste Escoffier published the first edition of  Le Guide Culinaire  in 1903, it instantly became the must-have resource for understanding and preparing French cuisine. More than a century later, it remains the classic reference for professional chefs. This book is the only completely authentic, unabridged English translation of Escoffier’s classic work. Translated from the 1921 Fourth Edition, this revision includes all-new Forewords by Heston Blumenthal, chef-owner of the Michelin three-star-rated Fat Duck restaurant, and Chef Tim Ryan, President of The Culinary Institute of America, along with Escoffier’s original Forewords, a memoir of the great chef by his grandson Pierre, and more than 5,000 narrative recipes for all the staples of French cuisine.                                                                       

  This item:  EUDELE Adhesive Shower Caddy, 5 Pack Rustproof Stainless Steel Bath Organizers                                                                                                                                   With Large Capacity, No Drilling Shelves for Bathroom Storage & Home Decor                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                           

       this item Multifunctional Air Purifiers for Home: MOOKA M03 contains all the functions of a powerful air purifier. This Large Room air purifier covers an area of up to 1500ft² and is equipped with an imported H13 True HEPA filter that can quickly catch wildfire smoke, pet hair, dander, odor, pollen, and dust particles. It also has functions like Aromatherapy, 4 fan speeds, child lock, timer, sleep mode, filter replacement indicator, and the optional night light. High Efficiency Filtration：With 360-degree inlets and 3-Stage Filter, Mooka M03 air purifier can effectively filter larger particles, up to 1500ft² coverage, and quickly refresh a room of 400 ft² in just 15 minutes. Faster Air Purifiers for Bedroom, living room, kitchen, office, baby room, basement, hotel, etc. Perfect for pet owners, babies, children, the elderly, or anyone who wants to improve air quality. Enjoying Fragrant Air: Designed with 360° diffuser vents, you can add essential oils to the top aromatherapy pad a

         this item Help Organize Your Kitchen and Pantry----Imagine every time walking to your kitchen or pantry, found everything is neatly organized. No longer messy, you can get everything you want very quickly. With the stackable and space-saving design, these containers will make more efficient use of every inch of your kitchen pantry cabinets. 4 Size Combinations Fit Your Needs----Our kitchen storage containers set comes in 4 different sizes. Includes 1 Tall Container (2.5quart/2.8 liters), 4 Large Containers (1.8quart/2.0 liters), 6 Medium Containers (1.5quart/1.6 liters), 4 Small Containers (0.7quart/0.8 liters). Perfect for storing spaghetti, baking supplies, cereal, flour, sugar, oats, pasta, rice, coffee, tea, snacks, nuts and other dry goods. Airtight Containers Keep Food Fresh----The side-locking lids with silicone gasket make these storage containers airtight, and the top flips open easily. Airtight storage system will always keep your food dry and fresh. All have the sam

        NO MORE MESSY KITCHEN APPLIANCE CORD: Our cord organizer for appliance keeps your kitchen wires in order and organized. Easy to use cord winder for appliance saves your time & effort, make your kitchen tidy. Kitchen accessories essential for organizing the kitchen. House warming gifts new home. PREMIUM MATERIAL: Each appliance cord organizer stick on is made of high quality rubber, durable and deformation resistant. The sticky adhesive pad is non-toxic, odorless, and will not leave marks on kitchen appliance surface. WIDE RANGE OF APPLICATIONS: Our cord wrapper for appliance fits most small kitchen appliances wire. Use our kitchen appliance cord holder on blenders, coffee makers, air fryers, toasters, pressure cookers, microwaves and juicers. Is a useful kitchen gadget. EASY TO INSTALL: Sticky adhesive pad ensures quick install on your appliance. Wipe clean, remove any grease, dust or oil on appliance before applying our kitchen appliance cord winder, place 48hrs before usi

          this item ✅ PREPARED HERO EMERGENCY FIRE BLANKET: Extinguish small fires quickly and easily with no mess (unlike common fire extinguishers). Simply deploy the blanket by pulling down the tabs. ✅ PREPARED HERO PEACE OF MIND: Peace of mind for when fire happens from the brand you trust. Keep the Fire Blanket in the kitchen, backyard, vehicle or take it camping. It has a hole slot so it can also be easily hung on walls. ✅ LIGHTWEIGHT FIRE SUPPRESSION BLANKET: Effective on liquid or grease fires. It Works in different types of fire as well. They can also be used as a thermal or heat shield . A must have in your kitchen, backyard and vehicle survival kit for protection. ✅ NO MESS IN KITCHEN: Made from 100% quality flame retardant material. They conform to CE safety standards (EN 1896:1997). Composed of two layers of woven fiberglass fabric and an inner layer of fire retardant film. They can isolate high temperatures up to 1076°F (580℃).                                             

                         Trusted recipes, revised and updated for a new generation of home bakers. Comprehensive in scope, authoritative in style, and offering clear, practical, and encouraging instruction,  The King Arthur Baking Company's All-Purpose Baker’s Companion  is the one book you’ll turn to every time you bake. The experts from King Arthur lead home bakers through hundreds of easy and foolproof recipes from yeast breads and sourdoughs to cakes and cookies to quick breads and brownies. Winner of the 2004 Cookbook of the Year Award by the James Beard Foundation, this dependable cookbook has been reinvigorated with new photography, recipes, and revisions to keep it relevant to today’s modern baker. Decades of research in their famous test kitchen shaped the contents of this book which includes more than 350 recipes, a completely up-to-date overview of ingredients (including gluten-free options), substitutions and variations, and troubleshooting advice. Sidebars share baking

            Celebrate the 10th anniversary of  Tequila Mockingbird  with this special new, expanded edition! This clever cocktail guide pairs cherished novels with both classic and cutting-edge drink recipes—no B.A. in English required. It’s been ten years since the world’s bestselling cocktail recipes book,  Tequila Mockingbird , captured the attention of bar crowds, literary lovers, English majors, and readers everywhere with its clever commentary on history’s most beloved books. This much anticipated 10th anniversary expanded edition features an updated introduction, refined drink recipes, and more than 70 delicious drinks and bar snacks, of which 15 recipes and 7 illustrations are exclusive to this revised edition.                                                                                                                                                                                                                                                                               

            Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen. The first cookbook and recipe book from Tha Dogg,  From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen . You've seen Snoop Dogg work his culinary magic on VH1's Emmy-nominated  Martha and Snoop's Potluck Dinner Party , and now Tha Dogg's up in your kitchen ... with his first cookbook.                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                              

       Go to cooking school in your own kitchen with over 80 themed courses to learn more than 200 skills and cook 400 recipes This all-new exploration of the fundamentals of cooking is perfect for anyone (from brand-new to experienced cooks) who wants to learn not just the “hows” but also the “whys” of cooking. Why does pizza bake better on a stone? Why do mushrooms benefit from water when sautéing? Why should you salt food at multiple stages during the cooking process?                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                            

     Magnolia Table  is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table. Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal.  Magnolia Table  includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside  Magnolia Table , you'll find recipes the whole family will enjoy, such as:                                                                                                                           

          Cook with confidence and find inspiration with Gordon Ramsay's fun, delicious recipes for novice cooks and experienced chefs alike. Based on a new cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow" factor. Gordon has travelled the world from India and the Far East to LA and Europe, and the recipes in this book will draw all these culinary influences together to show us simple, vibrant and delicious recipes that reflect the way we eat today. For example: Miso braised salmon fillet with Asian vegetables, Pork and Bacon slider with home made bbq sauce, Curried Sweetcorn Soup, Wild Mushroom Risotto Arrancini, and Baked Lemon Cheesecake with Raspberries.